Floristry design has undergone a renaissance in the last decade and the door
to experimenting with new ways to use and display flowers has well and truly been opened.
For everybody.
Head designer, Kirstie Sweeting, was trained at one of the world’s most respected floristry schools, McQueen’s in London. And in setting up her own company, Lavandula, in 2009, Kirstie has sought to combine her cutting edge design awareness with her love of horticulture, to bring new techniques to floral displays in everyone’s home and to all types of event.
Working closely with clients to identify the blooms they admire the most, Kirstie and her team seek out how to use these with other plants, herbs and flowers in new ways to create one-off designs for clients.
Every flower arrangement we put together is done with passion to create something breathtaking, either in its simplicity or its boldness. Yet at its heart the sentiment is the same – to bring enjoyment to the giver as well as the recipient.
Head designer, Kirstie Sweeting, was trained at one of the world’s most respected floristry schools, McQueen’s in London. And in setting up her own company, Lavandula, in 2009, Kirstie has sought to combine her cutting edge design awareness with her love of horticulture, to bring new techniques to floral displays in everyone’s home and to all types of event.
Working closely with clients to identify the blooms they admire the most, Kirstie and her team seek out how to use these with other plants, herbs and flowers in new ways to create one-off designs for clients.
Every flower arrangement we put together is done with passion to create something breathtaking, either in its simplicity or its boldness. Yet at its heart the sentiment is the same – to bring enjoyment to the giver as well as the recipient.